Hospitality & Tourism

Head - Chef

Jhe Hospitality Inc

New York · Brooklyn · United States

Job Description Job Description
We are seeking a talented Head Chef to join our team. The ideal candidate has experience with managing and leading a BOH team, has familiarity with a range of cuisine, excels in a fast paced kitchen and enjoys creative opportunities. If you have a love for creating comfortable, yet impressive moments with food, then we'd love to hear from you!
Responsibilities:
  • Manage scheduling for BOH staff, communicate to upper management when issues arrive
  • Update inventory, place orders, maintain P & L reports, keep appropriate margins
  • Work with owners to create items for special events, updated menu options, etc.
  • Supervise and delegate prep tasks/cleaning side work to other team members
  • Maintain and continue to improve upon all food safety procedures

Qualifications:
  • Minimum of 4 years previous experience preferred
  • Certification from culinary school preferred
  • NYC Food Handler's Certification
  • Advanced knowledge of culinary techniques and recipes
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Strong leadership skills
  • Bilingual Spanish & English preferred
  • Full Availability including weekends and holidays (closed most Mondays, Thanksgiving and Christmas)

Reference: 3188072467

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