Hospitality & Tourism
Company-A-CPC
Cook, ethnic foods
Southern Spices Corporation
Job Position: Cook, ethnic foods
Employer name: Southern Spices Corporation
Working Location: 754 St Marys Road Winnipeg, Manitoba, R2M 3N7
Language: English
Job Type: Full time, Permanent
Shift: Morning, Day, Evening, Weekend
Job Starting: As soon as possible
Salary: 31.50 Cad hourly (30 to 40 hours per week)
Educational Requirement: Secondary (High) school graduation certificate
Work experience: 1 to 2 years of relevant work experience
Job Duties:
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Experience and specialization
Cuisine specialties
South Indian
East Indian
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Standing for extended periods
Work under pressure
Personal suitability
Client focus
If you are interested in the cook position and would like to join and grow with Southern Spices Corporation, we encourage you to send us Resume in confidence to .
We thank all applicants who applied for the position; however, only those shortlisted candidates will be contacted for the interview. Thank you.
Employer name: Southern Spices Corporation
Working Location: 754 St Marys Road Winnipeg, Manitoba, R2M 3N7
Language: English
Job Type: Full time, Permanent
Shift: Morning, Day, Evening, Weekend
Job Starting: As soon as possible
Salary: 31.50 Cad hourly (30 to 40 hours per week)
Educational Requirement: Secondary (High) school graduation certificate
Work experience: 1 to 2 years of relevant work experience
Job Duties:
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Experience and specialization
Cuisine specialties
South Indian
East Indian
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Standing for extended periods
Work under pressure
Personal suitability
Client focus
If you are interested in the cook position and would like to join and grow with Southern Spices Corporation, we encourage you to send us Resume in confidence to .
We thank all applicants who applied for the position; however, only those shortlisted candidates will be contacted for the interview. Thank you.
Reference: 3178768681